Глютен, молоковмісні продукти
430 g
Pide with lamb
This aromatic dish goes well with lamb, prepared according to a traditional Crimean Tatar recipe. Tender lamb meat is cut into pieces, marinated in spices, generously spread on thin dough, and baked until crispy. Served hot, topped with yogurt sauce and marinated peppers.
Allergens
+
Add ingredients
Додай
чилі
10г
18 uah
кінза
5г
27 uah
баранина
50г
98 uah
454 uah
Other Pide
400 g
Crimean Tatar pastry made from thin dough, filled with tender chicken stewed in homemade lecho made from bell peppers and tomatoes. Top with yogurt sauce for tenderness and balance of flavors.
364 uah
450 g
Crimean Tatar will go with chopped beef stewed in tomato sauce with bell peppers. Seasoned with oriental spices and walnuts.
424 uah
